Given these qualities of commercial kitchens, it would be wise for business owners like you to maximise a commercial extract canopy.

A Basic Overview of a Commercial Extract Canopy

A commercial extract canopy is a piece of equipment that can eradicate hot contaminated air and its accompanying harmful elements out of a kitchen space. Often installed above cooking equipment pieces, this equipment piece ensures that the toxins and other harmful particulates will not move to other kitchen areas. It can likewise ensure that the air quality inside the kitchen remains clean and healthy.

Since commercial kitchens are designed differently, different types of commercial extract canopies have been manufactured to keep up with the demands of the market. The design of extract canopies often considers the layout of a kitchen, its integrated cooking appliances, and specific construction elements.

Once a commercial extract canopy has been manufactured optimally, it can minimise any related air quality issues. It can likewise remove harmful by-products of cooking processes, odour, and noise. It can also regulate the temperature of a kitchen efficiently.

Commercial Extract Canopy’s Major Components

Commercial extract canopies may be designed differently, but they surely boast and possess the following components.

• Fans: One of the components of commercial extract canopies is the fans. Fans help move the fumes and other harmful by-products of the kitchen from the hood to the ductwork.
• Filters: Filters, alternatively, are components that eradicate the accumulation of dust particles, grease, and other kitchen by-products in the air inlets. Without any functional filters, commercial extract canopies will certainly have difficulties in maintaining the air quality of kitchen areas.
• Drip Channel: Some commercial extract canopies have a designated drip channel that can collect water vapour normally produced whenever air interacts with the hood’s cold surface. This component prevents moisture from dripping down to food products.
• Lights: Light fittings may be unnecessary for some commercial kitchens. However, they can also ensure that the work areas will be illuminated properly. After all, the canopies are already located above the cooking appliances.

Benefits of Installing Commercial Extract Canopy

Obtaining a commercial extract canopy for your business is a must as it can provide you with tons of benefits. For one, a commercial extract canopy can help your kitchen to become more comfortable. Since the by-products will be removed, the quality of your kitchen air will improve significantly, preventing your employees from getting sick. A commercial extract canopy can also be good for your kitchen as it can maintain the temperature of your place at an optimum level.

To obtain quality commercial extract canopies for your kitchen, you can call us at Metcon.

The post Main Components of a Commercial Extract Canopy and Why You Should Get One first appeared on METCON Steel.

One of the equipment pieces commercial kitchens should possess nowadays is a rangehood. A rangehood is a device that intends to remove airborne grease, fumes, heat, smoke, steam, and other combustion products from the kitchen air. Some rangehoods remove these elements by evacuating the polluted kitchen air away from the establishment. Others, however, purify the kitchen air through filtration.

The development of rangehoods has led to cleaner commercial kitchens since they can preserve the quality of meals. Rangehoods likewise protect employees from health issues they may attain due to prolonged exposure to harmful particles.

The Importance of a Ducted Rangehood

As mentioned before, the working principles of rangehoods can vary. Some rangehoods can eradicate the polluted kitchen air to the outdoor, while others can filter the air and bring it back to the kitchen.

Rangehoods that eradicate harmful particles out of commercial kitchens are often part of ducted rangehoods. Ducted rangehoods are equipment pieces that can eliminate harmful air particles from the kitchen to the outdoor. The transfer of the particles is possible due to the presence of pipes and a mechanical fan. Pipes are connected to a duct so they can transport the particles. A mechanical fan, alternatively, is designed to pull in the particles.

There are a couple of reasons why ducted rangehoods are essential to commercial kitchens. First, ducted rangehoods can ensure that the meals will not attain strong odours and other notable changes in their quality. Second, ducted rangehoods can protect employees from getting sick. Ducted rangehoods can also prevent smoke alarms from going off as well as retain the longevity of other equipment pieces.

Choosing the Right Ducted Rangehood

If you want to ensure the success of your commercial kitchen, you must opt for the right ducted rangehood. When picking a ducted rangehood for your business, you must consider the following.

• Size: One of the things you should consider in choosing the right ducted rangehood is size. The size of your ducted rangehood must be huge enough to cover a vast area of your kitchen. You may want to obtain the overall size of your kitchen so that rangehood suppliers can recommend the best rangehood sizes for your establishment.
• Power: Another thing you should consider in choosing a ducted rangehood is power. Somehow connected to size, your ducted rangehood must be powerful enough to conduct its operations without any issues. Most manufacturers of rangehoods have recommendations that can guide you and other business owners about the right rangehood power for your kitchen area.
• Sound: A ducted rangehood must not only have the right size and power, but it must also operate quietly. Many rangehoods may produce some noise that may be too loud. Opting for a ducted rangehood with low sounds rating can be great for the operations of your kitchen.

To obtain a ducted rangehood for your commercial kitchen, you must call us at Metcon.

The post Ducted Rangehood: An Essential Part of Modern Commercial Kitchens first appeared on METCON Steel.

Some equipment pieces they utilise are intended for cooking and other similar processes, while others are designed for storing food products. But one specific equipment piece that these businesses should maximise is the ductless range hood. With all the cooking processes inside these kitchens, the air inside these places is expected to be filled with smoke, fumes, grease, odours, and others. Through a ductless range hood, the polluted air is filtered and recirculated into the kitchen.

A ductless range hood, however, can only be effective if it is maintained regularly. If you are maximising one in your commercial kitchen, you must conduct the following tips to maintain it effectively.

1. Clean the Air Filter

One of the most vital parts of a ductless range hood is its air filter. This part is significant to the range hood as it can remove all harmful elements present in the kitchen during your business operations. To ensure that your ductless range hood continues to work effectively, its air filter must be cleaned regularly. Baking soda, degreasers, and vinegar are some elements that can clean your air filter. Now, if these cleaning solutions do not work, then you may have to replace your air filter right away.

2. Inspect the Fans

The fans of your ductless range hood are responsible for drawing in the polluted air, sending it to the filter, and distributing the filtered air back out into your kitchen. Given their essential purposes, you must ensure that they are inspected regularly. Regular inspections are essential to fans so they can consistently provide clean air to your commercial kitchen. If some of their parts have worn out or have been broken, then you have to replace them immediately. Cleaning them regularly can also help remove dirt, dust, and others that could affect their performance.

3. Check the Ventilation System

The ventilation system of your ductless range hood should be checked regularly to ensure that it can work appropriately. In assessing your ventilation system, you must make sure that you have read and consulted the manual of the range hood to avoid missing out on vital assessment details. The manual also explains proper repairs and maintenance works necessary to keep the system running.

4. Perform General Cleaning

Aside from the parts that perform the actual cleaning of the polluted air, other components of your ductless range hood should also be cleaned and maintained to extend its service life. From its light bulb to the chassis, these components must be checked, cleaned, or replaced whenever necessary. Without performing general cleaning, contaminants may bombard these parts, which can then spread and reach the components that are responsible for filtering smoke, fumes, grease, odours, and others.

For more information about ductless range hoods, give us a call at Metcon.

The post Top 4 Tips to Maintain Your Ductless Range Hood first appeared on METCON Steel.

One thing that commercial kitchens should utilise is extraction systems. You see, commercial kitchens have to prepare, heat, and cook food products every day. Without any extraction systems, the smoke, heat, grease, odours, and other harmful elements may accumulate and get stuck inside the kitchen areas. These elements would then affect the quality of the products being prepared, cooked, and served, affecting the overall performance of the business.

If you are thinking of adding extraction systems to your commercial kitchen, then you may want to opt for commercial extract canopies. Here are some reasons why you must install them.

Remove Heat

One of the reasons why you must invest in quality commercial extract canopies for your business is they can help remove heat. The cooking process inside your commercial kitchen can generate heat almost instantly. And with prolonged exposure to heat, the working environment of your kitchen may be affected negatively as it can make workers feel irritated and expose them to potential disorders. Commercial extract canopies will easily extract the hot air and send it into the atmosphere.

Regulate Humidity

Humidity can be a big problem with your kitchen. Without providing any solutions, it can easily lead to the build-up of mildew and mould. By adding commercial extract canopies, your commercial kitchen can easily prevent mildew and mould build-up since they will only allow moist air to circulate. The absence of mildew and mould can deter food products from being contaminated. It can likewise protect workers from getting sick.

Eliminate Fumes

Gases, smoke, fumes, and foul odours are elements that can easily affect the productivity of commercial kitchens. And if your kitchen is filled with these elements, you might be surprised at how they could affect the quality of the workers’ output. You might likewise be surprised at how many employees will get sick and be absent at work. Investing in quality commercial extract canopies, alternatively, can get rid of these issues and maintain the cleanliness of your kitchen as they remove all these elements.

Minimise Expenses

One more reason why investing in quality commercial extract canopies can be great for your business is they can minimise expenses. As the commercial extract canopies remove heat and other elements in the air, the operating temperature of your kitchen equipment and tools will remain at optimum level. Your heating, ventilation, and air conditioning systems can also operate effectively. As time passes, the amount of savings you can get from your energy bills can be utilised in improving your business.

To gain access to quality commercial extract canopies, you can call us at Metcon. We offer high-quality metal fabrication to many sectors of the industry providing fabricated constructions on a supply only or supply and install basis.

The post Why Should You Invest in Quality Commercial Extract Canopies for Your Business? first appeared on METCON Steel.

One device that can help eradicate these elements is the range hood. Range hoods are often situated on top of cooktops and other similar cooking devices, ensuring that most elements produced by them will be eliminated effectively. To date, there are two types of range hoods that you can choose from. These types are ducted and ductless range hoods.

Knowing the qualities of the two can help you choose the best option for your kitchen. Here are some things that you need to know about them.

Ducted Range Hoods

Ducted range hoods, as their name implies, are range hoods that maximise ducts in generating a ventilation system in kitchen spaces. Once elements are in the air, these range hoods are expected to absorb them and vent them outdoors.

One of the benefits of ducted range hoods is that they can remove a large volume of air particles and heat very quickly. Thanks to the presence of ducts and other components of the range hoods, they can effectively eradicate harmful air elements, which makes them great for a lot of commercial kitchens. Another benefit of ducted range hoods is that they can operate quietly.

As for their drawbacks, ducted range hoods can be expensive to purchase. Ducted range hoods also require a lot of space. And so, if you currently maximise a small kitchen area, then opting for ducted range hoods might not be the best move for you.

Ductless Range Hoods

Ductless range hoods, alternatively, are range hoods that do not utilise ducts. They normally function by absorbing the dirty air and filtering it before blowing it back to the kitchen area. Their general working principles allow them to significantly improve the quality of the air.

One great advantage of ductless range hoods is that they can easily work in kitchen spaces that only have a small area. Another great thing about these range hoods is that they are significantly cheaper than their counterpart. Ductless range hoods likewise have one or more special filters that can eradicate odours and fine particles from the air.

Similar to ducted range hoods, ductless range hoods also have some limitations that you should consider. For one, ductless range hoods tend to have higher noise levels than ducted range hoods. Additionally, they may be sometimes not effective in removing strong smells, humidity, and hot air.

When choosing a range hood for your kitchen, you must heavily consider the available space of the said place as well as the presence or absence of ducts. If you need help in choosing a range hood, you can contact us at Metcon. We offer high-quality metal fabrication to many industries, providing fabricated constructions on a supply only or supply and install basis.

The post Ducted vs. Ductless Range Hoods: What is the Best Option for You? first appeared on METCON Steel.

One of the tools that commercial kitchens should possess is the range hood. Range hoods aid in removing airborne grease, fumes, smoke, combustion products, steam, and others by sending them outdoors or filtering the indoor air. A lot of these tools can effectively carry out these functions thanks to their mechanical fan, a capture panel, and a grease filter.

Since not all commercial properties are designed similarly, their owners may want to utilise a specific type of range hood. To date, range hoods may be either ducted or ductless. To know which type of range hood is perfect for your commercial kitchen, then here are some things that you should heavily consider.

Presence of Ductwork

Commercial buildings are often equipped with ducts so that their heating, ventilation, and air conditioning (HVAC) components can carry out their functions. Through effective HVAC systems, the working conditions of properties will remain optimal throughout their operations. Now, if your commercial building already has ductwork, then you have the option to pick either one of them. Alternatively, if your property does not have any duct, then you must opt for and settle with a ductless range hood. The only time your building can go for a ducted range hood is if you will be installing some ducts, which can be costly.

Workplace Condition

Another thing that you should consider when choosing between ducted and ductless range hoods is the condition of your workplace. If you and your employees can deal with recirculating air and minimal noise, then you must go for a ductless range hood. A ductless range hood can be perfect in recirculating air since it filters the air being sucked in and blow it back out into your kitchen. The noise that comes out from this range hood is caused by the filtering process. A ducted range hood, on the other hand, can be great for your kitchen if you want to effectively remove any elements in the area without reusing the air.

Total Available Budget

One more thing that you should heavily consider when choosing the best type of range hood for your commercial kitchen is your total available budget. Many kitchen equipment pieces and tools already cost a lot of money. And so, if you have to choose a range hood that requires extra works such as duct installation and major patchworks, then you may end up depleting your financial resources. When buying a range hood, you must make sure that it can already carry out its functions without spending too much. Its installation cost must also be reasonable to conserve money, time, and energy.

To gain access to quality range hoods, you must call us at Metcon.

The post How to Choose the Perfect Range Hood for Your Kitchen first appeared on METCON Steel.

For one, they should be able to come up with a wide range of meals, ensuring that different customers can definitely enjoy their visit. Additionally, restaurant owners must make sure that the overall fit-out of their dining areas, kitchen, and other important places are well-planned. Kitchen areas particularly must be equipped with appropriate tools and equipment pieces to effectively optimise the entire operations.

One piece of equipment that can contribute to the optimisation of restaurant operations is the rangehood system. If you are currently managing a restaurant, installing a high-quality rangehood system is a must as you can enjoy the following benefits.

Enhanced Air Quality

One of the most notable benefits of installing a high-quality rangehood system is that it can enhance the air quality of your restaurant. A high-quality rangehood system has parts that can remove grease, odours, smoke, and other airborne pollutants. Since these elements often linger around the kitchen area, the rangehood system is expected to be installed on the said location. Once this system operates, all these stated elements will be removed, which can then purify the air and avoid causing eye, nose, or throat irritation. It can likewise avoid carbon monoxide poisoning, making everyone safe.

Regulated Temperatures

A rangehood system does not only remove grease, odours, smoke, and other airborne pollutants, but it can also remove heat. This specific system plays a pivotal part in restaurants since it can ensure that their temperatures will be regulated and kept at optimum levels. Without this system, restaurant owners might waste a lot of money in pursuit of cooling the whole place with numerous cooling units. The addition of this system to your restaurant can ensure that all excess heat and steam from your kitchen area and even in the dining area will be removed and eradicated.

Retained Fresh Odour

Your restaurant can be profitable if it has an ambience that is enticing to customers. If your business is filled with foul kitchen odour, then a lot of customers may avoid your restaurant in the future. The existence of foul kitchen odour, after all, distracts customers from eating their food peacefully. It can likewise affect the quality of the meals. Installing a rangehood system in your restaurant, alternatively, allow customers to enjoy their whole stay in your place. A functional rangehood system can even make your restaurant stay fresh despite operating for long hours.

Simplified Maintenance

One more benefit of installing a high-quality rangehood system in your restaurant is that it can simplify the maintenance of the whole business. This specific system gets rid of all elements that may build up and accumulate on surfaces and crucial parts of cooking equipment pieces, air conditioning units, and others. Since most elements are removed, the frequency of cleaning your important kitchen tools and equipment pieces can be reduced. The amount of greasy build-up and sticky films on surfaces and parts are expected to be reduced significantly with the rangehood system.

To know more about this system, you can always call us at Metcon.

The post Optimise Your Restaurant Operations by Installing a High-Quality Rangehood System first appeared on METCON Steel.

Some of the safety features that laboratories would often utilise include fire detection and protection system, eyewash station, emergency shower, and biosafety cabinets. Another important safety feature that laboratories would typically possess is the fume hood.

A Quick Overview of Laboratory Fume Hoods

A fume hood is a ventilated enclosure that can draw in fumes, vapours, and gases from a specific room or place and release it into the atmosphere. With an effective fume hood, it can easily remove dust, fumes, gases, vapours, and other hazardous substances from the laboratory. It can likewise sustain the condition and quality of the air, ensuring that people working in the laboratory will be protected from illnesses and bad health effects. A properly designed fume hood can also prevent people from injuries that can be obtained from fires, minor explosions, and splashes inside the ventilated enclosure.

Most types of fume hoods are equipped with a movable front sash and an interior baffle. The movable front sash protects people from potential harm that a specific experiment or research may bring. The interior baffle, alternatively, can control the flow of the air being exhausted.

Comparing Ducted and Ductless Fume Hoods

Fume hoods that are being offered today boast different designs to meet the requirements of laboratories. Two fume hood options that laboratories can choose today are ducted and ductless fume hoods.

• Ducted Fume Hood: A ducted fume hood pertains to a ventilated enclosure that maximises ductwork in sending the drawn air into the atmosphere. It normally utilises a base, work surface, hood, blower, and ducting to pull contaminants out of the laboratory. Compared to the ductless option, the ducted fume hood is safer for workers since its exhaust system keeps most types of hazardous substances away from the facility. It is also easier to operate and maintain. This type of fume hood, however, is more expensive and more difficult to install, move, and relocate.
• Ductless Fume Hood: A ductless fume hood, alternatively, works alongside a carbon filter system instead of an exhaust system, ensuring that the air inside the laboratory will be filtered and remained clean. As the ductless fume hood draws in the air from the laboratory, the filter system removes all hazardous substances from the air before sending the air back to the facility. The working principles of this type of fume hood make it more energy-efficient. A ductless fume hood is also easier and cheaper to install. It can, however, expose workers to more chemicals and fumes.

Opting for ducted fume hoods made from stainless steel can be great for laboratories that prioritise durability, resistance to different chemicals and extreme temperatures, appeal, and energy efficiency. Ductless fume hoods, alternatively, are great for laboratories that want to save some money and be mobile. To know more about them, feel free to call us at Metcon.

The post Ducted vs. Ductless Fume Hood Differences first appeared on METCON Steel.

Conducting the barbeque activities themselves can be fun. After all, they would normally produce meals that are appetising and delicious. But one factor that people must consider is the amount of smoke the grills would generate. Smelling the smoke from the grills can be mouth-watering, but it must be regulated carefully so that it will not affect the daily activities of the neighbours. Controlling the barbeque smoke is likewise needed since it can emit harmful elements to the atmosphere.

One great way to regulate the amount of smoke on barbeque parties is to maximise a BBQ rangehood.

The Key Advantages of BBQ Rangehood

A BBQ rangehood is a device that can effectively remove elements produced by cooking or grilling food products. Some elements that the device can eradicate are airborne grease, fumes, smoke, ash, steam, heat, and combustion products.

Essentially, a BBQ rangehood can remove elements through evacuation of the air and filtration. Typically installed in small patios or enclosed alfresco, this device can make sure that the outdoor space where the barbeque party is located will not be bombarded with smoke, stains, and other similar elements. It can also ensure that the neighbouring properties will be protected from the same grilling-related elements.

Aside from eradicating the physical aspect of barbeque-related elements, a BBQ rangehood can also guarantee a safer environment for conducting barbeque parties. You see, the smoke from grilling may have a tasty odour, but it generally possesses components that are harmful to one’s health. Some harmful components that can be generated by the smoke are volatile organic compounds, polycyclic aromatic hydrocarbons, particulate matter, carbon monoxide, and heterocyclic amines.

Customise Rangehood with Metcon Steel

Obtaining a BBQ rangehood for your outdoor living space is significant to ensure that the safety of your family will be kept intact during barbeque parties. It can also make sure that your neighbours will be protected from the elements generated by the grilling activities.

But to make sure that the benefits of a BBQ rangehood are obtained, you may want to have it customised by our company, Metcon Steel. With over 30 years of experience in the metal fabrication industry, we can guarantee you a high-quality custom BBQ rangehood for your property that is made from durable and reliable metal materials. We can easily cut, fold, and fabricate a range of metals to generate a rangehood that can resist weather elements and high temperatures.

Our wide array of rangehood offerings can make sure that your place intended for barbeque parties can be truly free from the bad effects of smoke and other grilling elements. Here at Metcon Steel, we can also conduct the proper installation of the BBQ rangehood for it to be perfectly functional.

The post Rangehood BBQ: Why You Need It and Why Customise with Metcon Steel? first appeared on METCON Steel.

While these machines and tools can execute the processes needed by industries, they can also emit high volumes of gases, particulates, and toxic fumes that can affect the overall workflow of the buildings. Once these elements stay inside the workplaces for a long time, their effects can certainly affect more people.

An Overview of Ducted Fume Hoods

One great piece of equipment that can resolve the issue with gases, particulates, and toxic fumes is the ducted fume hood. A ducted fume hood, which is also known as the ducted exhaust hood, is a type of equipment that can remove harmful air particles and elements inside a specific property through its ventilated enclosures. With its accompanying filters, this piece of equipment can work perfectly in properties that lack ample air filtration and recirculation.

A ducted fume hood normally works with the heating, ventilation, and air conditioning system of a property. It features a base, work surface, hood, blower, and ducting so that the harmful air particles can be eliminated out of a property. Frequent assessment and maintenance of the ducted fume hood are necessary so it can carry out its main function properly.

Ducted Fume Hoods Known Benefits

Given the main function of ducted fume hoods, they can easily provide a lot of benefits to owners of industrial and even commercial buildings.

For one, ducted fume hoods can ensure that the place will be free from health risks, particularly those related to harmful air particles. A lot of buildings, as previously stated, conduct processes through the help of machines and tools. The processes then emit hazardous elements that can be hazardous for the people on site. With ducted fume hoods, these buildings can stay clean and free from harmful elements thanks to their ability to remove them continuously.

Aside from obtaining healthy workplaces, opting for ducted fume hoods can also help owners save a lot of money. Ducted fume hoods are made from durable materials. Therefore, they can easily withstand various damaging elements on industrial and commercial buildings. From chemicals to weather elements, ducted fume hoods can easily resist them, minimising unnecessary maintenance expenses.

One more benefit of ducted fume hoods is that they come in different materials and specifications. Ducted fume hoods can be made from either metal or PVC. They can also boast different heights, widths, depths, and access. They can even possess custom cutouts, fitting most types of buildings that need them.

Applications of Ducted Fume Hoods

With the functions and benefits of ducted fume hoods, they can effectively work in properties that need to contain high-quality air and surroundings. Some properties that can maximise ducted fume hoods are data recovery centres, medical facilities, manufacturing plants, pharmaceutical laboratories, commercial buildings, and botanical gardens.

To know more about ducted fume hoods, you can call us at Metcon.

The post Understanding the Benefits and Uses of Ducted Fume Hoods first appeared on METCON Steel.